The Cancer Prevention Diet: The Macrobiotic Approach to Preventing and Relieving Cancer

Since its original publication a quarter-century ago, The Cancer Prevention Diet has been one of the most popular guides to the prevention and relief of society's most feared disease. Drawing on the most up-to-date cancer research, Michio Kushi and Alex Jack present a dietary program that can be implemented safely and simply at home, at a fraction of the cost of usual meals and medical care. This completely revised and updated twentyfifth anniversary edition includes:

- Broader dietary guidelines and new recipes

- New research on the twenty most frequent types of cancer

- New ways to combine macrobiotics with chemotherapy, radiation, and more

- The latest statistics, studies, and treatments

- The role of positive emotions in the healing process.

Author: Michio Kushi, Alex Jack
Binding Type: Paperback
Publisher: St. Martin's Griffin
Published: 08/18/2009
Pages: 608
Weight: 1.27lbs
Size: 9.14h x 6.10w x 0.84d
ISBN: 9780312561062
-25th Anniversa Edition