Stuffed Spuds: 100 Light Meals in a Potato

The potato has gone gourmet, with a healthy twist! Here are a hundred diverse, exciting yet nutritionally-sound recipes for turning the world's most popular vegetable into a satisfying light meal.

Hungry for a different taste? Choose from the Chicken Tarragon Stuffed SPud, Chili Bowl Spud, Ham Quiche Spud, the Pizza Potato and many more to satisfy that appetite.

High in vitamins, minerals and fiber, lower in cholesterol, these one-dish meals can be simple or elaborate, economical or extravagant, sinfully indulgent with an eye on what's good for you.

For a fresh new kind of meal sure to tickle your palate without giving you a gut, start stuffing spuds!


Author: Jeanne Jones
Binding Type: Paperback
Publisher: M. Evans and Company
Published: 10/10/2001
Pages: 136
Weight: 0.37lbs
Size: 7.64h x 5.25w x 0.48d
ISBN: 9780871316912
2nd Revised Edition