Just Food: Philosophy, Justice and Food

This is a collection of thirteen new philosophical essays exploring the inequities in our contemporary food system. The book addresses topics including food and property, food insecurity, food deserts, food sovereignty, the gendered aspects of food injustice, food and race, and locavorism.


Author: Jill M. Dieterle
Binding Type: Paperback
Publisher: Rowman & Littlefield Publishers
Published: 11/09/2015
Pages: 272
Weight: 0.95lbs
Size: 8.90h x 5.90w x 0.90d
ISBN: 9781783483877