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Falcon Press Publishing

Foraging Maryland, Virginia, and Washington, DC: Finding, Identifying, and Preparing Edible Wild Foods

Foraging Maryland, Virginia, and Washington, DC: Finding, Identifying, and Preparing Edible Wild Foods

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Through the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty.

Inside you'll find:

  • Detailed descriptions of edible plants
  • Tips on finding, preparing, and using foraged foods
  • A glossary of botanical terms
  • Full-color photos


Author: Christopher Nyerges
Binding Type: Paperback
Publisher: Falcon Press Publishing
Published: 09/01/2022
Series: Foraging
Pages: 256
Weight: 1.09lbs
Size: 9.01h x 6.00w x 0.54d
ISBN: 9781493058808
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