Deer Burger Cookbook: 150 Recipes for Ground Venison in Soups, Stews, Casseroles, Chilies, Jerky, and Sausage

Written by a hunter who knows from experience how to cook with deer burger at home and in camp, DeerBurger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" Rick Black shares 140 deer burger recipes, including flavors from around the world, so you'll never get bored eating the same old chili and jerky.

Author: Rick Black
Binding Type: Paperback
Publisher: Stackpole Books
Published: 02/01/2018
Pages: 144
Weight: 0.5lbs
Size: 8.90h x 6.00w x 0.30d
ISBN: 9780811736596
2nd Edition