Agriculture Through the Ages: From Silk to Supermarkets

After the last ice age, humans began to settle down and grow their own food. Learn how advances in ancient agricultural practices have aided our modern food system.

Author: Michael Woods, Mary B. Woods
Binding Type: Library Binding
Publisher: Twenty-First Century Books (Tm)
Published: 01/01/2024
Series: Technology Through the Ages
Pages: 80
Weight: 0.7lbs
Size: 8.60h x 6.30w x 0.60d
ISBN: 9798765610060