Burleigh Dodds Science Publishing Ltd
Achieving Sustainable Crop Nutrition
Achieving Sustainable Crop Nutrition
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- Focus on integrating research on nutrient cycling, crop nutrient processing and the environmental impact of fertiliser use to identify ways of improving nutrient use efficiency (NUE) in the use of particular fertilisers
- Includes research on a range of secondary macronutrients and micronutrients including: calcium, magnesium, zinc, boron, manganese and molybdenum
- Reviews a wide range of options for reducing/optimising current levels of fertiliser use
Author: Zed Rengel
Binding Type: Hardcover
Publisher: Burleigh Dodds Science Publishing Ltd
Published: 02/18/2020
Series: Burleigh Dodds Agricultural Science #76
Pages: 830
Weight: 2.8lbs
Size: 9.00h x 6.00w x 1.75d
ISBN: 9781786763129
