About Buildings & Food: Quaderns #271

This issue of Quaderns, Catalonia's renowned architectural magazine, examines the relationship between architecture and food. A series of articles addresses how food--including supply, waste, the growing popularity of prepared food delivered at home, fast food and eating on the street--influences public and domestic architecture.

Author: Xavier Monteys
Binding Type: Paperback
Publisher: Ediciones Polígrafa S.A.
Published: 06/18/2019
Pages: 148
Weight: 0.9lbs
Size: 10.10h x 7.40w x 0.50d
ISBN: 9788434313774