History Press
A Culinary History of Atlanta
A Culinary History of Atlanta
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Food is at the heart of Atlanta, and here discover iconic dishes, notorious restaurants, and the rich culinary history of this Southern city.
Atlanta's cuisine has always been an integral part of its identity. From its Native American
Author: Akila Sankar McConnell
Binding Type: Paperback
Publisher: History Press
Published: 05/20/2019
Series: American Palate
Pages: 192
Weight: 0.9lbs
Size: 8.90h x 6.00w x 0.50d
ISBN: 9781467141239
